Well, not really, but just letting you know that I am still around, just have not been feeling too motivated to right on current events. It happens. Plus, I realized that it has been several weeks wince I've posted a Saturday Special. Bah! However, I have been keeping busy with my other blog. That's right! I have begun posting on Cooking the Globe! Only four so far, but it's barely over a week old so give it time. Plus, don't go clicking on anything other than the post archives because it is still a work in progress. Yes, one I should easily get finished since I don't have a job to tie me down, but Seth is off until Friday, so I am otherwise engaged. The next few recipes planned are all Indian, but fear not: there will be plenty of good ol' Middle Eastern cookin' coming your way. I'll even give you a hint: camel. Yes, camel. I am so fucking excited about that one. I think I will tell our dinner guests that's it's lamb and see if they can tell the difference. Ahahahahaha! Camel.
No comments:
Post a Comment